Carolina Reaper Beef Jerky

WARNING! This Jerky is NO JOKE

The Carolina Reaper pepper holds the Guinness world record for HOTTEST chili pepper at more than 2 million Scoville heat units. 

If you can survive the spice, you will be rewarded with the sweet delicious undertones and tender slabs of beef... but only if you can handle the heat!

Our Beef Jerky is made the old fashioned way, sliced from lean whole premium top round steak, which is marinated for up to two days then cooked and dried to perfection. It is not ground, chopped, processed or chunked and formed into strips.

Our Beef Jerky is made from premium natural grass-fed cattle, raised without subtherapeutic antibiotics. Our Beef comes from cattlemen using the latest livestock handling and processing technologies to assure consumers that they will receive consistent and most importantly the safest beef products on the market.